Quote:
Originally Posted by Excalibur
Not just crop damage. They spread disease and can hurt people
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I've heard some of these feral hogs can grow very large, and the population can grow very fast. Assuming the right kind of population management via hunters and trappers (who sometimes manage to catch entire "family groups" of hogs), how much feral hog meat gathered by these people is sent to soup kitchens and other subsidized food sources? I would think the hunters and trappers can't eat it all themselves without getting sick of pork.